Hot and Cold Hors d’Oeuvre Package #3

A hearty assortment of appetizers that meets multiple dietary needs and is ideal for mixing and mingling.

MINI CRAB CAKES: served with a whole grain mustard remoulade

CHICKEN SKEWERS: served with a peanut sauce (GF)

MARGHERITA FLATBREAD: fresh mozzarella, marinara, basil, parmesan (VG)

CAPRESE SKEWERS: mozzarella, cherry tomatoes, basil, balsamic vinaigrette  (GF) (VG)

VEGETABLE CRUDITE: served with ranch &hummus (GF) (VG)

ANGUS SLIDERS: lettuce, tomato, onion, cheddar, chipotle aioli

This package is $53.10 per person plus tax.